Entrada Topical Term

Número de registros utilizados en: 1

001 - CONTROL NUMBER

• control field: 20619

003 - CONTROL NUMBER IDENTIFIER

• control field: OSt

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20211111150905.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 211111|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

• Original cataloging agency: OSt
• Transcribing agency: OSt

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: 1. AGROFORESTAL 2. ALIMENTOS MICRO BIOLOGÍA 3. ALIMENTOS-CONSERVACIÓN 4. FERMENTACIÓN

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (OSt)25057: Ray, Bibek 20618, Fundamentos de microbiología de los alimentos / Bibek Ray; Arun Bhunia, 2010