MARC details
000 -LEADER |
fixed length control field |
01072nam a2200229i 44500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20250322200002.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
250322b |||||||| |||| 00| 0 spa d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
958-677-147-4 (Obra completa) / 958-677-151-2 (Tomo IV) |
040 ## - CATALOGING SOURCE |
Language of cataloging |
Español |
Transcribing agency |
Biblioteca Nora Rigby |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
Universal Decimal Classification number |
641.5 El68 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Elorza, Gustavo De |
245 10 - TITLE STATEMENT |
Title |
El chef en casa, cocina latinoamericana e internacional, dulces, Postres y pasteles / Gustavo De Elorza |
250 ## - EDITION STATEMENT |
Edition statement |
1 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Colombia: Zamora editores Ltda |
Date of publication, distribution, etc. |
2003 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
80 P. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Índice, portada ilustrada |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Cocina latinoamericana, sopita de miel, hongos zamoranos, chicha de arroz, dulce de leche cordobés, come y bebe con miel de tomate, tocinitos del cielo, avena con naranjilla, no me toques, galletitas salteñas, mermelada de frutas cubanas, brevas con arequipe, mojito, maduro al horno, canelazo, dulce de huevo, correntino, torta de pan criolla. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
Col. Educ |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
1. COCINA 2. DULCES 3. POSTRES 4. EDUCACIÓN |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Libros |
Source of classification or shelving scheme |
|